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Homemade edible cards and gift tags!

Dough and cookie cutter

This year I’m on a quest to show my loved ones that Christmas can be a zero waste holiday without impacting on tradition. Instead of contributing to the billion cards that will be sent this Christmas and shortly thrown away, why not make your very own personalised, zero waste, EDIBLE cards? Not only are they

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Super simple 4 ingredient toffee apples

Toffee apples and seasonal eating

The chilly nights are well and truly here! And whether you love it or hate it, Bonfire Night will soon be here too. Not only have supermarkets been fully stocked up over the past few weeks on plastic decorations, cheap polyester costumes and plastic-wrapped sweets for Halloween, it’s now the turn of everyone’s childhood favourite:

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Make your own gingerbread skeletons!

Iced gingerbread skeletons

What better way to kick off the holiday season than with gingerbread! Personally the few times I’ve ever made biscuits they’ve never kept their shape, but with this recipe I had no problem! Plus they tasted really great (though I do admit I added a little extra ginger as I can’t get enough of the

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