Los Pirineos, El Salvador – whole bean or ground coffee – per 250g

£6.50£22.00

A sweet coffee with a milk chocolate base and notes of nectarine, peach and floral jasmine.
Grown by third generation farmer Gilberto Baraona in the Usulutan region of El Salvador. El Salvador is known for its sweet, complex coffees thanks to its extremely rich, fertile soils.
Varietals: Bourbon, pacas, pacamara
Process: Fully-washed
Roast: …

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Description

A sweet coffee with a milk chocolate base and notes of nectarine, peach and floral jasmine.

Grown by third generation farmer Gilberto Baraona in the Usulutan region of El Salvador. El Salvador is known for its sweet, complex coffees thanks to its extremely rich, fertile soils.

Varietals: Bourbon, pacas, pacamara

Process: Fully-washed

Roast: Medium-dark

Additional information

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